Our comprehensive 6 hour course is the Certificate required for people involved in the handling, preparing and serving of food. Suitable for people working in hospitality, childcare, aged care and community services.
Nationally recognised accredited units covered are:
HLTFS207B Follow basic food safety practices
SITXOHS002A Follow workplace hygiene procedures
Term 1 Monday 5th March 9.00am – 3.00pm
Or Monday 19th and 26th March 6.30pm – 9.30pm
Term 2 Monday 28th May 9.00am-3.00pm
Or Monday 14th and 21st May 6.30pm – 9.30pm
Cost: $130.00 includes an easy to follow workbook
Detailed Course Information Available
Further subsidy for volunteers through Cardinia Shire Volunteer Program
ENROL 10 days before the course commences and save $10
